Monk fruit Sweetener

Monk fruit is the first batch of valuable Chinese medicinal materials for medicine and food announced by the Ministry of Health. Compared with sucrose, the sweetness of Monk fruit contained in it is 200 times greater than that of sucrose. When heated in neutral aqueous solution or in the air for a long time, Mogroside will not be destroyed and has good thermal stability. Mogroside is stable under acidic environmental conditions.


Compound sweetener figure sweetness
Monk fruit extract+Erythritol grain/powder 1~10 times
Monk fruit extract+Stevia powder 1~10 times
Monk fruit extract+Erythtitol+Stevia grain/powder 1~10 times
Monk fruit extract+Stevia+Erythtitol grain/powder 1~10 times

Monk fruit extract+Erythritol

  • Type: Ordinary, Organic
  • Mesh: 30-60 mesh, 60-80 mesh, 100 mesh
  • figure: grain/powder
  • color:white,yellow
  • sweetness :1-10 times
  • Advantages: pure natural, taste close to sucrose; SC certificate for food additives and condiments
  • Application: used in candy, cakes, beverages, solid fried snacks, seasonings, preserves, etc.
  • Packing: 20kg/bag, can be customized according to customer requirements

Monk fruit extract+Stevia

  • Type: Ordinary, Organic
  • Mesh: 80 mesh
  • li>figure: powder
  • color:white,yellow
  • sweetness :1-10 times
  • Advantages: pure natural, taste close to sucrose; SC certificate for food additives and condiments
  • Application: used in candy, cakes, beverages, solid fried snacks, seasonings, preserves, etc.
  • Packing: 20kg/bag, can be customized according to customer requirements

Monk fruit extract+Erythtitol+Stevia

  • Type: Ordinary, Organic
  • Mesh: 30-60 mesh, 60-80 mesh, 100 mesh
  • figure: grain/powder
  • color:white,yellow
  • sweetness :1-10 times
  • Advantages: pure natural, taste close to sucrose; SC certificate for food additives and condiments
  • Application: used in candy, cakes, beverages, solid fried snacks, seasonings, preserves, etc.
  • Packing: 20kg/bag, can be customized according to customer requirements

Monk fruit extract+Stevia+Erythtitol

  • Type: Ordinary, Organic
  • Mesh: 30-60 mesh, 60-80 mesh, 100 mesh
  • figure: grain/powder
  • color:white,yellow
  • sweetness :1-10 times
  • Advantages: pure natural, taste close to sucrose; SC certificate for food additives and condiments
  • Application: used in candy, cakes, beverages, solid fried snacks, seasonings, preserves, etc.
  • Packing: 20kg/bag, can be customized according to customer requirements